Crepes

Servings For

Prep Time (minutes)

Cook Time (minutes)

Ingredients List

1 cup of evaporated skim milk
4 eggs
1 Tablespoon of sugar
1 cup of all-purpose flour
Pinch of salt
1/2 teaspoon of vanilla extract (optional)

Directions

1 Put the milk, eggs, and sugar in a blender or food processor and mix together before placing the flour in (about 5 seconds). Add the flour and salt and process until creamy.

2 Heat a buttered/greased crepe pan (or frying pan), and pour three tablespoons of the mix into the pan until the crepe is set and lightly browned.

3 Serve with a variety of fillings like apples & cinnamon, blueberries, bananas & Nutella, etc. Be creative!

All recipes posted are from actual Kitchen Designs' kitchens, Kitchen Designs Facebook, Instagram, and Twitter followers, and contributing professional chefs, restaurants, & nutritionists. A special thank you to our amazing clients for sharing many of these recipes and to our dearest Aunt Jeannie and Nonna, who at ages 92 and 85 respectively, have given us the greatest gift to pass down to future generations.Thank you for submitting your recipes!

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