Banana Walnut Bread

Servings For

Prep Time (minutes)

Cook Time (minutes)

Ingredients List

1¼ cup of Flour
1 tsp of baking soda
½ tsp of salt
2 Large Eggs
½ tsp of vanilla
½ cup of unsalt butter
1 cup of sugar
3 very riped bananas mashed
½ cup of toasted walnuts


1 Preheat oven to 350°

2 Mix the dry ingredients, whisk eggs and vanilla then put aside. Brush loaf pan with butter, cream butter and sugar until fluffy, gradually pour in egg mixture and Add the bananas.

3 With a rubber spatula added flour mixtore until just incorporated and fold in the walnuts.

4 Place on pan and bake for 35 minutes.

All recipes posted are from actual Kitchen Designs' kitchens, Kitchen Designs Facebook, Instagram, and Twitter followers, and contributing professional chefs, restaurants, & nutritionists. A special thank you to our amazing clients for sharing many of these recipes and to our dearest Aunt Jeannie and Nonna, who at ages 92 and 85 respectively, have given us the greatest gift to pass down to future generations.Thank you for submitting your recipes!

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